Raw Milk Near Weslaco, Texas
3 local raw milk sources available
Updated 3 months ago
Search the database to find raw milk
Trusted by farms, local businesses, and startups nationwide.
Free, no paywalls, no private equity.
Keep this project going and growing.
Support GetRawMilk.com
Connect people with raw milk sources.
Every tip keeps real food accessible.
Select a tip amount
Please enter a valid email address to generate a secure payment form.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
Raw Milk Availability in Weslaco, Texas
Within 50 miles of Weslaco, Texas, we found 2 farms offering direct sales and 1 off-farm source including stores, drop points, and delivery services.
Available Products
2 places to find cow milk, 2 places to find A2 cow milk, and 1 place to find goat milk.
Raw Milk Farms, Retailers & Pickup Locations Near Weslaco, Texas
Raw Milk Sources in Weslaco, Texas
-
Our Family Farms TX - Pickup Location
1015 E Expressway 83
Weslaco, TX
US 78599Wednesdays · 11:30am - 12:00pm
View Our Family Farms TX - Pickup Location's location, social media, contact info, and all other info added to the map in Weslaco, TX.
Our Family Farms TX - Pickup Location -
Edens Lilly Goat Dairy
5579 Rancho Toluca Rd
Mercedes, TX
US 78570🐐Farm & goat/ cow home dairy
🍊organic citrusView Edens Lilly Goat Dairy's location, social media, contact info, and all other info added to the map in Mercedes, TX.
Edens Lilly Goat Dairy -
Our Family Farms TX
32049 TX-100
Los Fresnos, TX
US 78566Pure. Raw. Rooted. At Our Family Farms TX, we’re bringing the dairy back to its roots. From our happy, pasture-raised Jersey and Guernsey cows straight to your table, experience the creamy, digestible difference of A2/A2 raw milk. Real milk for real health, right here in the RGV.
View Our Family Farms TX's location, social media, contact info, and all other info added to the map in Los Fresnos, TX.
Our Family Farms TX
Find raw milk by species
Find other raw milk products
Other ways to find raw milk
Swipe right on some shirts
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing +Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Latest Blog Posts
-
Water Activity in Cheese: How Salt Controls the Microbial Environment
Not all water in cheese is available to bacteria. Water activity rather than moisture content determines which pathogens can grow and how different cheese styles compare.
-
What Salmonella Outbreaks in Raw Milk Cheese Reveal About Initial Bacterial Load
The same 60-day aging period that renders one batch of raw milk cheese safe can leave another infectious. For Salmonella, initial bacterial load is the variable that determines the outcome.
-
Why Listeria Monocytogenes Is Uniquely Difficult to Control in Aged Cheese
Unlike most dairy pathogens, Listeria monocytogenes thrives in the conditions that define aged cheese production. Cold tolerance, salt resistance, and biofilm formation explain why.
-
How E. coli O157:H7 Resists Acid During Cheese Aging and Why It Survives Past 60 Days
The lactic acid fermentation that eliminates most dairy pathogens triggers an adaptive response in E. coli O157:H7 that allows it to survive past 270 days in aged cheese.
-
Why Campylobacter Rarely Survives the Cheesemaking Process
Despite causing 1.5 million U.S. infections per year, Campylobacter rarely survives cheesemaking. Here is why oxygen, salt, and acid eliminate it reliably.
-
Where the 60-Day Raw Cheese Aging Rule Came From and What It Was Designed For
Raw milk cheese sold across state lines in the U.S. must be aged 60 days by federal law. Here is where that requirement came from and what it was designed to prevent.